Life in Phu Quoc has all the time revolved across the water. Nearer to Cambodia than Vietnam, the island’s economic system was pushed by fishing and, to a lesser-extent, pearl diving earlier than luxurious journey landed right here in 2006, with the opening of La Veranda Resort, now an MGallery property.
Since then, manufacturers like JW Marriott and InterContinental have staked claims on stretches of sand. However on April 19, the Regent Phu Quoc shook up the island’s luxurious scene in a grand and glamorous method.
The resort sits on the longest seaside on the island, the aptly named Lengthy Seashore, as a part of an “built-in resort advanced” with fellow IHG property, InterContinental Phu Quoc. And like its new island residence, water is on the heart of the Regent Phu Quoc.
It has 5 huge shared swimming pools, together with two rooftop infinity swimming pools, numerous koi ponds, lagoons dotted with lotus flowers and a towering, hand-blown glass coral water function within the foyer’s grand entrance hallway. Plus, the entire resort’s 123 villas and a few suites have non-public swimming pools.
“Phu Quoc has a phenomenal sea tradition. Nevertheless it’s not solely pristine waters and sandy seashores. It’s an island that has a phenomenal vitality,” says normal supervisor Juan Losada. “Company can take lengthy walks on the seaside and watch probably the most stunning sunsets in Vietnam.”
Designed by Asia-based Blink Design Group, the resort thoughtfully blends cream colours and cypress wooden with Emperador marble and refined Vietnamese influences noticeable within the villas’ scallop-tiled roofs, vaulted ceilings and custom-made Bovi sample. Impressed by the picket trusses present in conventional Vietnamese properties, the latter tastefully adorns the lounge rug, candle shades and the clear display behind the matte black tub.
The story of “The Legend of the King’s Effectively,” a Phu Quoc folks story, is colorfully illustrated on the bathrobes alongside peppercorns and the fish used to make fish sauce—two of Phu Quoc’s claims to fame. This motif is subtly positioned all through the resort; you may even spot it on the umbrellas and the sommelier’s pocket sq..
Whereas the Backyard Pool Suites and Terrace Pool Villas are arguably probably the most non-public choices, the four-bedroom Lagoon Pool Villas and seven-bedroom Seashore Pool Villas are the biggest. Like all of the villas, they arrive with a non-public kitchen outfitted with every part it’s worthwhile to cook dinner a household meal or welcome a non-public chef. Together with 48 others, these villas have entry to the Regent Membership and its array of perks like all-day breakfast, free-flowing alcohol, afternoon tea and complimentary childcare. Later this yr, the resort will debut Serenity, the island’s solely luxurious catamaran, for champagne cruises and snorkeling classes to the Biosphere Reserve protected reef.
For a resort with 342 keys, Regent has performed a outstanding job at making the place really feel intimate and serene. You’ll additionally get a really feel for a way lush with palm fronds and ferns it’s as you cycle across the resort in your private bicycles. Different train choices embody their top-floor Technogym-equipped gymnasium and separate yoga studio with floor-to-ceiling views of the Gulf of Siam within the distance. The Spa has ten rooms, together with a number of therapy suites geared up with stylish facilities like a Quartz Crystal therapeutic massage mattress, a Spa Wave Mattress and a Bastien Gonzalez nail salon.
Vietnam is critical about its meals tradition, particularly breakfast, and the resort isn’t any totally different. Mornings begin at Rice Market with a Vietnamese espresso, adopted by a visit to the phở station and the make-your-own bánh mì space, alongside all kinds of Western choices. For lunch or dinner, order a mix of Vietnamese and Chinese language dishes like Wagyu and pineapple salad, addictive dim sum and native wok-fried tiger prawns.
Because the solar begins to set, the rooftop is the place to be. At Fu Bar, bartenders craft cocktails from 23 varieties of gin whereas stay music serenades thirsty beachgoers. Ocean Membership, open for lunch and dinner, serves creamy pastas, island-caught squid and a standout scallop ceviche. In October, Oku, an omakase counter meets steakhouse, and Bar Jade, a sultry speakeasy, will draw visitors in with premium cuts of beef and an island-inspired bar menu. Charges begin at $360.